Anthony Bourdain - Philippines

I'm a big fan of Anthony Bourdain. And I cannot wait for his Philippine episode in No Reservations. I wonder what he will eat. Will he be given exotic food? Or just the same old sisig, lechon, adobo. I heard before that Juday was with him when he went to Cafe Ysabelle. Haven't seen Juday yet on a foodie show. I'm sure she'll be ok coz she's a chef too.

Will make a blog review after I've seen the show. But this Manila Walk is a little lame. He should have researched more on the more appropriate English terms of our street foods. Like taho = soy bean curd and calamansi = small lime. But I should not expect that much from him coz he's more of a tour guide than a foodie.