Anthony Bourdain's 13 Places to Eat Before You Die

I am a BIG fan of Anthony Bourdain.  Have I told you that?  But lately I haven't been watching his show - No Reservations - as our TV is always on Playhouse Disney.

Even if the Philippines episode in his latest season is not yet shown here in South East Asia, I have already seen it.  And absolutely love it.

I follow his blog, and a fan of No Reservations with Anthony Bourdain in Facebook.  The latest post in FB is a link of his article for Men's Health - Anthony Bourdain's 13 Places to Eat Before You Die.  I still haven't been in any of those places. But I am glad that one of them is just here in Singapore.  As for the others, I will keep them in my list.  =)

Here is the list (courtesy of Slashfood.com):

1. St. John (London)

2. elBulli (Girona, Spain)

3. The French Laundry (Napa Valley, Calif.)

4. Per Se (New York)

5. Sin Huat Eating House (Singapore)

6. Le Bernardin (New York)

7. Salumi (Seattle)

8. Russ & Daughters (New York)

9. Katz's Delicatessen (New York)

10. Etxebarri (Axpe, Spain)

11. Sukiyabashi Jiro (Tokyo)

12. Hot Doug's (Chicago)

13. Oklahoma Joe's Barbecue (Kansas City)

Anthony Bourdain - Philippines

I'm a big fan of Anthony Bourdain. And I cannot wait for his Philippine episode in No Reservations. I wonder what he will eat. Will he be given exotic food? Or just the same old sisig, lechon, adobo. I heard before that Juday was with him when he went to Cafe Ysabelle. Haven't seen Juday yet on a foodie show. I'm sure she'll be ok coz she's a chef too.

Will make a blog review after I've seen the show. But this Manila Walk is a little lame. He should have researched more on the more appropriate English terms of our street foods. Like taho = soy bean curd and calamansi = small lime. But I should not expect that much from him coz he's more of a tour guide than a foodie.